"What a wonderful flavor! The D-180 aroma permeated my brewery after I added it. The wort at the end of the boil carried that flavor through. I'm really looking forward to this batch and to trying your other products. You have a killer product that brewers shouldn't miss out on."
- Denny Conn more comments...
SEE THE 2013 SHOWCASE PRODUCT: Dark Crystal™
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D-180 is our award winning, darkest, and most flavorful premium Candi Syrup for the most authentic Belgian style Quads and Dubbels. |
D-90 is our award winning, most versatile and rich dark premium Candi Syrup. By far the most universal Candi Syrup |
D-45 is our award winning premium Amber Candi Syrup with rich overtones of caramel and toffee. |
Simplicity is our premium blonde Candi Syrup. An ideal syrup for authentic Saisons, Bier de Garde, and Belgian Pales. |
Golden Belgian Candi Syrup is our premium rich golden syrup that adds a distinct Golden Raisin and mild caramel palate to award winning Belgian ales.
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Brun Foncé is the
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Brun Léger raises the quality bar light cassonade. It is used to contribute distinguishable toasted toffee and caramel flavors to any Belgian style ale.
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Blanc is a white soft Candi Sugar ideal for Tripels, Saison and Bière de Garde or anywhere increased gravity is required.
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Our Products:
Welcome to Candi Syrup, Inc. Our products are among the most sought after brewing syrups in the United States, Canada, and Western Europe. Our customers are quite literally across the globe from Finland, Sweden, the Russian Federation, Britain, Ireland, to Canada and Australia. All of our brewing syrups and cassonade are crafted to a standard of flavor, color, and fermentability far exceeding the quality of secondary European imports found in the US. In the spirit of old-world excellence we have crafted these time-honored brewing adjuncts using a combination of slow traditional methods resulting in the finest premium candi syrups and soft sugars in the world. Awards from around the country have demonstrated the superiority of our products time and time again.
D180™ - Our darkest and richest award winning candi syrup with an SRM of 180. It has no competitors for flavor, color or smooth fermentability. Subtle notes of anise, dark chocolate (some say fresh ground coffee), dark stone fruit, caramel, with a hint of dark-toasted bread. An exceedingly superior syrup for superior clones of Westvleteren 12, Rochefort 10, and all dark high gravity Belgian Ale's.
D90™ - Our most versatile award winning dark candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Excellent for all Belgian Ale's.
D45™ - Our dark-amber translucent Candi Syrup. Hints of caramel, vanilla, and lightly toasted bread. Exceedingly good in all Ale recipes that call for a caramel aromatic. Not limited to Belgian Ale's.
Simplicity Candi Syrup™ - Our blonde Candi Syrup is unlike anything available on the market today. Not just a bland neutral clear syrup like that of our competitors; Simplicity is a light blonde, carefully developed syrup excellent for Saison and Golden Ales or as an addition to any higher gravity ale. It is has a balance of highly fermentable sugars and creates a refreshing subtle flavor that is always on the periphery of your palate somewhere between citrus and honey but much lighter. Simplicity Candi Syrup™ is much to be preferred over using other adjuncts due to it's balance of ready fermentability and notable subtle flavor contribution.
Golden Candi Syrup™ - Our decadent Golden Candi Syrup contributes rich caramel flavors followed by a subtle dried raisin back-palate. The color is a rich translucent 24 karat gold. Golden is ideal for award winning Belgian Golden Ale's, Tripels, Bier de Garde, Saison, Belgian Blonde, and all lighter Belgian Ale's. Candi Syrup, Inc. is the only purveyor of Golden Candi Syrup in the United States and Canada.
Welcome to Candi Syrup, Inc. Our products are among the most sought after brewing syrups in the United States, Canada, and Western Europe. Our customers are quite literally across the globe from Finland, Sweden, the Russian Federation, Britain, Ireland, to Canada and Australia. All of our brewing syrups and cassonade are crafted to a standard of flavor, color, and fermentability far exceeding the quality of secondary European imports found in the US. In the spirit of old-world excellence we have crafted these time-honored brewing adjuncts using a combination of slow traditional methods resulting in the finest premium candi syrups and soft sugars in the world. Awards from around the country have demonstrated the superiority of our products time and time again.
D180™ - Our darkest and richest award winning candi syrup with an SRM of 180. It has no competitors for flavor, color or smooth fermentability. Subtle notes of anise, dark chocolate (some say fresh ground coffee), dark stone fruit, caramel, with a hint of dark-toasted bread. An exceedingly superior syrup for superior clones of Westvleteren 12, Rochefort 10, and all dark high gravity Belgian Ale's.
D90™ - Our most versatile award winning dark candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Excellent for all Belgian Ale's.
D45™ - Our dark-amber translucent Candi Syrup. Hints of caramel, vanilla, and lightly toasted bread. Exceedingly good in all Ale recipes that call for a caramel aromatic. Not limited to Belgian Ale's.
Simplicity Candi Syrup™ - Our blonde Candi Syrup is unlike anything available on the market today. Not just a bland neutral clear syrup like that of our competitors; Simplicity is a light blonde, carefully developed syrup excellent for Saison and Golden Ales or as an addition to any higher gravity ale. It is has a balance of highly fermentable sugars and creates a refreshing subtle flavor that is always on the periphery of your palate somewhere between citrus and honey but much lighter. Simplicity Candi Syrup™ is much to be preferred over using other adjuncts due to it's balance of ready fermentability and notable subtle flavor contribution.
Golden Candi Syrup™ - Our decadent Golden Candi Syrup contributes rich caramel flavors followed by a subtle dried raisin back-palate. The color is a rich translucent 24 karat gold. Golden is ideal for award winning Belgian Golden Ale's, Tripels, Bier de Garde, Saison, Belgian Blonde, and all lighter Belgian Ale's. Candi Syrup, Inc. is the only purveyor of Golden Candi Syrup in the United States and Canada.
