PRODUCTS
Premium Kandijsiroop / Candi Syrup (1 lb)
*Sold through our distributors only.
 1lb D-180 |
 1lb D-90 |
 1lb D-45 |
 1lb Simplicity |
1 lb Golden |
Premium Kandijsiroop / Candi Syrup (50 lb)
*Bulk pails sold directly
*Bulk pails sold directly
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Premium Cassonade / Soft Candi Sugar (50 lb)
*Bulk pails sold directly
Brun Foncé
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Brun Léger
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Blanc
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D-240 Candi Syrup is the richest and darkest candi syrup available on the market. Created to have a rich smooth palate, D-240 is a triple-dark syrup with hints of dark raisin, extra dark stone fruit and a roasted dark caramel back-palate. For ales that require full body and indescribable flavor that will set your ales apart.
Contents: Beet sugar, water.
Specifications: SRM - 240, PPG - 1.032 Retail Availability: 50lb pails and 1.0 lb pouches available Commercial Quantities: Yes, available February 14. contact us here D-180 is our premium extra dark Belgian style Candi Syrup. It has the unmistakable flavors of rich toffee, dark stone fruit, and toasted bread. D-180 is the basis for the perfect cloning of Westvleteren 12, Rochefort 10, and many other dark Belgian Ales. When you consider brewing specialty ales like these, consider the more authentic end result, superior flavor, darker color, and exceptional results of D-180.
*International retail orders are sent USPS Priority International.
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Simplicity is a near perfect balance of highly fermentable sugars. It is our unique blonde Belgian style Candi Syrup unlike anything available on the market today. Excellent for Saisons, Triples, and Golden Ale's. It is readily fermentable and creates a refreshing subtle flavor that is always on the periphery of your palate. Some say it has a faint "citrusy" flavor and others say is has a mild honey palate. Simplicity Candi Syrup™ is much to be preferred over refined sugar due to it's superior fermentability.
*International retail orders are sent USPS Priority International.
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D-90 is by far the most universal of our Belgian style Candi Syrups and is made with pure Beet sugar. This syrup creates an unmistakable pallet of subtle toffee, and toasted bread flavors that make a dark Candi Syrup truly brew-worthy. This syrup will insure the caramel aroma and rich flavors of award winning Belgian style ales.
*International orders are sent USPS Priority International and as such cannot be guaranteed for delivery after leaving USPS custody.
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D-45 is our rich translucent amber syrup. We've tested it in Chimay clone's and Belgian Brown Ale's. The unmistakable toffee, vanilla, and toasted flavors that are magically created from raw beet sugar are what make D-45 Candi Syrup uniquely aromatic and delicious. Exceedingly good in Brown Ales or medium Golden Ale's that require an aromatic nose and subtle flavor.
Golden is a decadent Golden Belgian style Candi Syrup that contributes rich caramel flavors followed by a subtle fruit back-palate. The color is a rich translucent 24 karat gold. Golden is ideal for award winning Belgian Golden Ale's, Tripels, Bier de Garde, Saison, Belgian Blonde, and all lighter Belgian Ale's. Candi Syrup, Inc. is the only purveyor of Golden Belgian Candi Syrup in the United States and Canada.
Blanc - Soft Candi Sugar
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